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Stuffed Pork Tenderloins

Posted on December 29, 2013 at 5:35 PM

How to Bake the Stuffed Pork Tenderloins

Preheat oven to 325*.

Wrap Stuffed Pork Tenderloin in foil.  Then bake for 1 1/2 hours.  Last 10 min open foil so that the stuffing may get a crisping.  

Then let it sit, slice and spoon juice on each slice.

Happy Eating!

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1 Comment

Reply Minnie
3:48 PM on January 14, 2014 
Oh we also have Stuffed Center Cut Chops. They are delicious too!